St. John’s, Newfoundland is a food lover’s paradise, offering a wide variety of delicious options to suit every taste. From fresh seafood to traditional Newfoundland dishes, there’s something for everyone to enjoy. Here’s a list of some of the best foods to try when visiting St. John’s:
- Seafood: St. John’s is located on the coast of Newfoundland, and as a result, it has access to fresh, delicious seafood. Some popular seafood dishes include cod, scallops, and mussels. Be sure to try some of the local delicacies such as Jiggs dinner, a traditional Newfoundland dish that consist of salt beef, carrots, turnips and potatoes.
- Fish and Brewis: Fish and Brewis is a traditional Newfoundland dish consisting of salt cod, hardtack, and pork fat. It’s a must-try when in St. John’s.
- Screech: Screech is a type of rum that originated in Newfoundland. It’s a must-try for anyone looking to experience the local culture and tradition.
- Bakeapple: Bakeapple is a fruit that grows wild in Newfoundland and Labrador. It’s often used to make jams, jellies, and syrups, and is a popular topping for pancakes and waffles.
- Toutons: Toutons are a traditional Newfoundland food, a type of fried dough, often served with molasses or as a side to Jiggs dinner.
- Ice Cream: St. John’s is home to many excellent ice cream shops, with a variety of flavors to choose from. Some of the best include Sweet Hereafter, which serves unique flavors like Brown Bread and Partridgeberry and Rocket Bakery which offers homemade ice cream and sorbet.
- Beer: St. John’s has a growing craft beer scene, with many local breweries producing a variety of beers.
These are just a few of the many delicious foods that St. John’s has to offer. Whether you’re in the mood for seafood, traditional Newfoundland dishes, ice cream, or beer, St. John’s has something to suit your taste. Be sure to try some of the local delicacies like Jiggs dinner, Fish and Brewis, and Screech, to get a real taste of Newfoundland culture and tradition.
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